A 49-year-old female patient presents to the nurse practitioner with new onset iron deficiency anemia. Which meal plan would reflect the patient’s understanding of an appropriate diet?

Coffee with scrambled egg whites, soy milk, and protein shake

Pork chop, apple sauce, cornbread, and apple pie

Chicken salad sandwich, potato salad, and ice cream

Steak, spinach, apricots, beans, and raisin oatmeal cookies