A client is wearing a Venturi mask to deliver oxygen and the dinner tray has arrived. What action by the nurse is best? Determine if the client can switch to a nasal cannula during the meal.

Assess the client’s oxygen saturation and, if normal, turn off the oxygen.

Have the client lift the mask off the face when taking bites of food.

Turn the oxygen off while the client eats the meal and then restart it.

Determine if the client can switch to a nasal cannula during the meal