A home health nurse is caring for a client who has chemotherapy-induced nausea that has been resistant to relief from pharmacological measures. Which of the following interventions should the nurse initiate? (Select all that apply)

Use seasonings to enhance the flavor of foods.

Provide sips of room temperature ginger ale between meals.

Maintain the head of the client's bed in an elevated position after eating.

Offer 120 ml (4 oz.) of cold 2% milk as a meal replacement.

Assist the client in using guided imagery.