Which menu selection indicates that the older adult patient correctly understands the dietary teaching provided to promote effective elimination?

Ham sandwich on white bread, cup of applesauce, carbonated beverage.

Grilled cheese sandwich, small banana, cup of hot tea with lemon.

Baked tilapia, fresh green beans, cup of coffee with low-fat milk.

Broiled chicken with brown rice, steamed broccoli, glass of apple juice.